This wine is a blend of Hungary’s two Rieslings: Olaszrizling (a.ka. Welscriesling) and Rajnai Riesling (a.k.a German Riesling). Half of it was fermented and aged in 500-liter barrels, while the other half was produced in INOX tanks. Only two barrels (1,200 bottles) were made of this wine. It has complex aromas of dried herbs, dried flowers, mangoes, and ripe pineapple. It will develop in your glass, and for the patient ones, in the cellar.